Poached Egg Recipe
Jun01

Poached Egg Recipe

Egg “Pashot” or poached egg.  It is egg cooked without a shell, traditionally is considered French cuisine. To prepare egg “Pashot” is not so difficult since most of us have cooked eggs before, but with regards to taste, egg pashot is much gentle. This is also the best method to cook very fresh eggs. It is an efficient way to cook eggs because eggs retain their freshness, will not take too much time and you do not have to clean or...

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Bacon And Tomato Rolls
Jun11

Bacon And Tomato Rolls

One day the king was eating in in his castle in piglandia. He was eating his scrambled eggs that he has for breakfast everyday. “I am bored of these boring eggs.” exclaimed the king. “I command my five servants, Bob, Abraham, Charles, Oprah, and Neil to go get me a brand new breakfast” The five servants went to the nearest farm to look for some food. Unfortunately, the only thing that they could find was a pig. So they brought it back...

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Baked Omelette Recipe
Jun10

Baked Omelette Recipe

In cuisine, an omelette or omelet is a dish made from beaten eggs quickly cooked with butter or oil in a frying pan, sometimes folded around a filling such as cheese, vegetables, meat (often ham), or some combination of the above. To obtain a fluffy texture, whole eggs or sometimes only egg whites are beaten with a small amount of milk or cream, or even water, the idea being to have “bubbles” of water vapour trapped within...

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Potato Cakes With Bacon And Onion
May30

Potato Cakes With Bacon And Onion

Whether mashed, baked or roasted, people often consider potatoes as comfort food. It is an important food staple and the number one vegetable crop in the world. Potatoes are available year-round as they are harvested somewhere every month of the year.Source: whfoods.com Ingredients: Potatoes Bacon Egg Flour Salt Shred the potatoes on the medium grater. Cut onions into small pieces. And cut bacon into medium slices. Mix the potatoes...

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Roll Omelette
May08

Roll Omelette

Ingredients: Eggs Carrots Cilantro Olive oil Salt Shred carrots on a medium grater. Chop the cilantro. Break the eggs in a bowl. Add carrots and greens. Stir, salt to taste and divide mixture into two parts. Put the frying pan on low heat and add olive oil. Then pour one part of the mixture into the frying pan and cover. Cook for 8-10 minutes. Then wrapped roll gently. Leave a small piece of roll and move the roll to the edge of the...

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Blinches
Apr18

Blinches

Ingredients: Cottage cheese Flour Sugar Powder sugar (optional) Put in a Bowl: cottage cheese, flour and sugar. Mix well. Add olive oil. Heat up a Frying Pan. Put the small muffin into a frying pan. Fry on each side until golden brown. Sprinkle the muffin with powder sugar. Bon appetite! Related articles across the web Wild Berry-oatmeal Cheesecake Muffins Recipe Oat Bran Buckwheat Dream Muffins Strawberry oat bran...

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