Fast Curried Pork
May31

Fast Curried Pork

Do you now…? 1.The word curry comes from a Tamil word kari or karil, meaning spices or sautéed vegetables. 2.The British army in India further changed the meaning as its liking for hot sauces introduced the modern idea of curries being hot. 3. The meaning changed when Portuguese traders used it for the sauces with which rice was served. 4. The first curry recipe in English appeared in Hannah Glasse’s The Art Of Cookery in 1747....

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Pan-Fried Pork Chops
May21

Pan-Fried Pork Chops

Ingredients: Pork Egg Breadcrumbs Olive oil Salt Pepper Beat the egg in a bowl and mix with a fork. Beat the pork chops with a kitchen mallet. Salt and pepper to taste. Dip the chop in the egg on both sides. Deep the chop in breadcrumbs on both sides. Now pork chop ready for frying. Preheat a skillet with olive oil. Fry pork chop over medium heat. Until golden brown on both sides. Pan-fried pork chops special for you! Enjoy your meal!...

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Juicy Pork Chop
May20

Juicy Pork Chop

Pork is the most versatile meat. It can be marinated, roasted, grilled, skewered, dry rubbed, boiled, baked, barbecued, microwaved, pan-fried or stir-fried. Ingredients: Pork Onion Olive oil Pepper Salt Oven safe dish Cut onions into rings.   *You cry when onions are cut because some compounds are released that irritate the lachrymal glands in the eyes which causes tears to be released. Salt and pepper the pork chops to taste....

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Little Twins
Apr16

Little Twins

Ingredients: Ground meat Cheese Bread Egg Salt Pepper Put the bread in a small amount of water. After 15 minutes, it will become soft. Then make porridge out of it. Mix ground meat with salt and pepper to taste. Shred the cheese on medium grater. Mix bread and cheese. Then add the egg. Mix mass with ground meat. Then make small cutlets. Heat up a Frying Pan to medium. Fry the patties on each side until golden brown. Bon appetit!...

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Pork Ribs
Mar27

Pork Ribs

If you do not know how to cook or just do not like fumbling in the kitchen, then this recipe is definitely for you. You probably already guessed that this recipe is using Hamilton Beach 8 Quart Slow Cooker. And today I will be using it! Ingredients: Ribs Two tablespoons of wine Curry One tablespoon of soy sauce Herbs, Pepper, Lemon (optional) Here is how the cooker looks. Wash the ribs and sprinkle with curry. Then add the Red wine....

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