Japanese Edamame Soup Recipe

Ingredients:

  1. Bean pods
  2. Onions
  3. Chicken stock
  4. Cream
  5. Salt
  6. Pepper

How to cook edomame?

Cut the pods on both sides.

Green beans for soup

And wash the pods.

Boiled beans for edamame

Cut the pods into medium pieces.

Edamame beans

Clean the onions.

Edamame for dinner

Cut the onions into medium or small pieces.

Edamame and onions

Take one cup a chicken broth. Salt the chicken stock to taste.(Or take the chicken stock concentrates).

Broth for japanese soup

Put in the bowl 1 tablespoon of olive oil.

Soup of green beans

Add the onions and fry for 3 minutes until translucent.

Japanese edamame recipe

Then add the bean pods and mix all.

Japanese recipe

Pour the chicken stock into the bowl of bean pods to cover them slightly. Cook for 20 minutes on medium heat until pods become soft.

Edamame recipe

Then blend bean pods in the blender.

Edamame soup

Blend until smooth.

Edamame soup recipe

Put the soup back into the bowl and add the 1/2 cup of cream. Mix all.

Japanese edamame

Put the soup in bowls and add a little pepper.

Japanese edamame soup

And add pinch of nutmeg. Enjoy Japanese edamame soup recipe.
Bonn appetite!

Japanese cuisine

Author: Mariia R.

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