Branzino Fish Recipe
Sep14

Branzino Fish Recipe

Branzini, which are also known as spigole in Italy, are among the most popular Mediterranean fish, and always have been — Alan Davidson notes that the Romans preferred them from brackish waters, but there are fewer now to be found in river mouths, and thus we eat those from the sea. Sea bass is a very tasty fish, with relatively few, easy-to-remove bones and firm flesh that holds its shape when cooked. Source: Italianfood...

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Cabbage Set
Apr27

Cabbage Set

Ingredients: Cabbage Ground meat Mushrooms Cheddar Cheese Salt Pepper Shred cabbage. Add to frying pan 1 tablespoon of olive oil and water. Cover and cook for 20 minutes. Cut the mushrooms. Add the mushrooms to the cabbage. And cook for 10 minutes. Then remove from heat. Salt and pepper the ground meat. Mix well. Cut cheddar cheese into small pieces. Wrap the cheese in the ground meat. And make little balls. Heat up a frying pan with...

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