Baked Cheese Mussels Recipe
Oct28

Baked Cheese Mussels Recipe

Ingredients: Mussels Parmesan cheese Mascarpone cheese Teriyaki sauce Bacon Spicy cheese Cream Garlic Pepper Boil the water and cook mussels for 10 minutes. Then remove the mussels from the water. Break off a leaf from each mussels. Sauce № 1 Parmesan cheese Teriyaki sauce Cream Garlic Shred the garlic on the small grater. Mix the Parmesan cheese, garlic and 1 teaspoon of Teriyaki sauce. Add the cream and mix well. Put the Parmesan...

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Rice Cheese Cake Recipe
Jun15

Rice Cheese Cake Recipe

Rice is the oldest known food that is still widely consumed today. Archaeologists can date its consumption back to 5000 BC, the time when the first traces of its cultivation in China, India and Thailand appear. From India, it arrived to the West thanks to merchants, but its cultivation has always been most widespread in Asia. Source: www.finedininglovers.com Ingredients: Boiled rice Mushrooms Milk cheese Chedar cheese Cut the...

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Original Cheese Soup
May19

Original Cheese Soup

Ingredients: Chicken stock Any hard cheese Easy cheese One onion Potatoes Carrots Croutons and pepper (optional) Salt Shred carrots on medium grater. Chop onions into small pieces. Clean the potatoes and cut into two parts. Shred cheese on medium grater. Boil the chicken stock and add potatoes and salt. Cook for 30 minutes. Blend potatoes, carrots and a little chicken stock to make mashed potatoes. Add the mashed potatoes to...

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Spaghetti Carbonara
May14

Spaghetti Carbonara

Ingredients: Spaghetti Bacon Onion Garlic Cream Eggs Parmesan cheese Pepper *Do not salt! Cut onions into small pieces and shred garlic. Cut the bacon to medium pieces. Put a little butter in the pan. Add the onions, garlic and bacon and mix well. Cook over medium heat until golden brown. Boil spaghetti for 4 minutes. Mix cooked spaghetti with bacon. For the sauce: Mix 2 yolks. Add 3 tablespoons Parmesan cheese. Then add 6 oz of cream...

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Roll-Up
May02

Roll-Up

Ingredients: Ground meat Lettuce Cheese slices Salt Pepper Salt and pepper ground meat to taste. Mix well. Cut the cheese into thin strips. Cut lettuce to thin strips. Divide ground meat into wide strips. Cover with cheese. Put lettuce on the strips. And roll up into a roll. Put rolls in the oven at 350 F for 20 minutes. After 20 minutes remove the rolls from the oven. Put cheese slices on the rolls and cook for 5 minutes. Bon...

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