Japanese Edamame Soup Recipe
Oct10

Japanese Edamame Soup Recipe

Ingredients: Bean pods Onions Chicken stock Cream Salt Pepper Cut the pods on both sides. And wash the pods. Cut the pods into medium pieces. Clean the onions. Cut the onions into medium or small pieces. Take one cup a chicken broth. Salt the chicken stock to taste.(Or take the chicken stock concentrates). Put in the bowl 1 tablespoon of olive oil. Add the onions and fry for 3 minutes until translucent. Then add the bean pods and mix...

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