The Ukrainian
Apr22

The Ukrainian

Ingredients: Potatoes Ground meat Onion Starch flour Salt Pepper Peel and wash the potatoes. Boil potatoes and add 1 tablespoon of salt. When the potatoes cool, crush it with a fork. Then crush them again to remove lumps. Add 2 tablespoons of flour. Mix well. Put ready mashed potatoes in a bowl. Cut onions to medium pieces. Add 2 tablespoons olive oil in a frying pan, preheat to medium. Fry  onions until golden brown. Add salt and...

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Mashed Potatoes With Onions
Mar31

Mashed Potatoes With Onions

First of mashed potatoes Europeans read in the middle of XVII century in the book doctor Alexander Ekskvemelin “Pirates of America. Wild potatoes was a little bitter, and Peruvian Indians invented technology to remove unpleasant taste. Tubers were scattered on the ground and left in the open air until they fry in the sun. then soaking in the rain. finally, do not freeze during the cold night. Thereafter woman trampled potatoes...

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