Morning Crepes
Apr12

Morning Crepes

Ingredients: Flour 30 oz Eggs 16 oz Water 16 oz Salt 1t Sugar 1t Olive Oil Mix water and milk. Add 1 teaspoon of sugar and 1 teaspoon of salt. Add eggs and mix. Add 2 tablespoons of Olive Oil and mix. Add a Flour. Dough has to be medium liquid and without lumps. Spread butter lightly over the Frying Pan. Heat the pan on medium temperature. Scoop 1/2 ladle. Smear dough on Pan. Fry on each side until golden brown. Crepes can be served...

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